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Product Name : CMC Powder (Carboxymethyl Cellulose)
Food grade CMC from a manufacturer who produces fondant and gum paste.
食品级CMC是来自生产翻糖的制造商。
CMC stands for or Carboxymethyl Cellulose. It is a powder which doesn’t taste anything, very lightly smell but is ideal for thickening up fondant, making fondant dries fast and hard. It is also used as the thickening agent (as Tylose) in making gum paste at home.
CMC 是 羧甲基纤维素。 它是一种没有任何味道的粉末,气味很淡,但非常适合增稠,使翻糖干燥得又快又硬。 它也用作在家制作自己硬质翻糖的增稠剂(如 Tylose)。
Notes 注意事项:
Some CMC powder which are non-food grade for other purposes like paper production etc.
某些非食品级的 CMC 粉末,用于造纸等其他用途。
Instructions to use 使用方法:
Ingredients 材料 :
1. ¼ tsp CMC Powder (¼ 茶匙 CMC Powder )
2 . 2 tablespoon warm water(2汤匙温水)
Steps 步骤:
1 . Mix CMC powder and water in a small bowl.
将 CMC粉 和 水 混合在一个小碗中。
2 . Stir to mix as thoroughly as possible. The powder does not mix easily with water, so just do your best to break up any big lumps.
搅拌以尽可能彻底混合。 粉末不易与水混合,因此请尽量将任何大块状混合物打散。
3 . Let the mixture sit in the refrigerator overnight. This is where the powder will dissolve completely in water.
让混合物在冰箱中放置一夜。 粉末将完全溶解在水中的地方。
4 . You should have a thick liquid, about the consistency of syrup. That’s your glue! You can thicken the glue with more CMC, and you can thin it with water.
你会得到一种浓稠的液体,大约是糖浆的稠度。 那是你的胶水! 你可以用更多的CMC使胶水变稠,你可以用水稀释它。
5 . Apply it to surfaces using whatever tool you think is best suited for your project.
使用您认为最适合您的项目的任何工具将其应用于表面。