Gluten Free Chocolate Brownie Cake Mix 500g 无麸质巧克力布朗尼蛋糕粉 500克

Ingredient Needed 所需材料 :

1. 500g Chocolate Brownie Mix
   
2. 3 Eggs 鸡蛋 (Size 6)
3. ½Cup of Softened Butter 牛油(先软化) (around 115g)

Instruction 步骤 :

1. Preheat oven to 180ºC.
2. Place all of the ingredients into a mixing bowl.
3. Mix the ingredients on a  low speed for 1 minutes.
4. Scrape down the side of the bowl then mix again on a medium speed for 2 minutes.
5. Pour the mixture into a 20cm x 20cm lined baking tin.
6. Bake for 30-40minutes (depending on how fudgy you like your brownie)

Features 特点 : 

• Imported from New Zealand 原装新西兰进口
  This premium gluten-free chocolate brownie cake mix is sourced directly from New Zealand, ensuring top quality for your baking needs. 此款优质无麸质巧克力布朗尼蛋糕粉原装进口自新西兰，品质卓越，满足您的烘焙需求。

• Halal Certified 清真认证
  Certified by FIANZ, making it suitable for the halal-conscious community. 获得FIANZ清真认证，适合遵循清真饮食的消费者。

• Gluten-Free 无麦麸
  Ideal for individuals with gluten intolerance or those following a keto diet.专为对麦麸过敏或遵循生酮饮食的消费者设计。

• Dairy-Free 不含乳制品
  Suitable for people with lactose intolerance or dairy-free preferences. 不含乳制品，适合乳糖不耐受或选择无乳饮食的人群。

Start your gluten-free baking journey today with this wholesome, keto-friendly flour!
开始您的健康无麸质烘焙之旅，享受营养与美味！