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Modified Starch - CH20 1kg / Kanji Ubahsuai

改良淀粉


Product Name / 产品名称: Modified Starch - CH20 / 改良淀粉

Net Weight / 净重: 1kg 

Features 特点:

  • Improved Texture 改善质地: Enhances the texture and consistency of food products, providing a smoother and more appealing mouthfeel. 改善食品的质地和稠度,提供更顺滑和更吸引人的口感。
  • Thickening Agent 增稠剂: Acts as an effective thickening agent 作为一种有效的增稠剂
  • Stabilizer 稳定剂: Helps to stabilize emulsions and prevent separation in various food applications. 有助于稳定乳液并防止在各种食品应用中的分离。
  • Versatile Use 多用途: Suitable for a wide range of food products, including baked goods, dairy products, and processed foods. 适用于广泛的食品产品,包括烘焙食品、乳制品和加工食品。
  • Heat and Acid Resistant 耐热耐酸: Maintains its properties under varying conditions of heat and acidity, ensuring consistent performance. 在不同的加热和酸度条件下保持其特性,确保一致的性能。

Notes 注意:

  • Store in a cool, dry place. 存放在阴凉干燥的地方。
  • Ensure the container is tightly sealed to prevent moisture absorption. 请确保容器密封紧密,以防止吸湿。
  • Suitable for various food processing applications. 适用于各种食品加工应用。
       





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